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WorldVillage - The web's leading site for family-friendly internet since 1995
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Tuna Primavera with Pasta
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Ingredients
- 11/2 cups (4 oz.) uncooked rotini (spiral pasta)
- 1 (1 lb.) pkg. Green Giant Select Frozen Broccoli, Carrots & Cauliflower
- 1 (10 oz.) container refrigerated light Alfredo sauce
- 1 (6 oz.) can water-packed white tuna, drained, flaked
- 1/8 tsp. pepper
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Directions
Cook rotini to desired doneness as directed on package. Drain; cover to keep warm.
Meanwhile, in large saucepan, cook vegetables as directed on package until crisp-tender. Drain well; return to saucepan. Stir in Alfredo sauce; cook and stir over medium-low heat until smooth.
Gently stir tuna and pepper into vegetable mixture in saucepan; cook until mixture is hot.
Serve vegetable mixture over rotini.
Makes 3 servings.
Recipe & photo: Pillsbury
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